{"id":539,"date":"2026-07-23T09:51:26","date_gmt":"2026-07-23T00:51:26","guid":{"rendered":"https:\/\/ryubofoodhall.jp\/tl\/p_539\/"},"modified":"2026-07-23T09:51:26","modified_gmt":"2026-07-23T00:51:26","slug":"para-sa-tanghalian-noong-huwebes-kumain-ako-ng-premium-na-soba-noodles-na-may-tempura-%c2%a51860","status":"publish","type":"post","link":"https:\/\/ryubofoodhall.jp\/tl\/p_539\/","title":{"rendered":"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860)."},"content":{"rendered":"<p>Mataas na kalidad na tempura na gawa sa maingat na piling mga sangkap at bagong giling na soba noodles. Bukas ay Doyo no Ushi no Hi (Araw ng Baka sa tag-araw), kaya palakasin ang iyong lakas at manatiling masigla ngayong tag-init. \ud83d\udccdJapanese Brasserie CANY&#39;S \ud83c\udf64Tanghalian 11:00-2:30 PM LO \ud83c\udf7d Karanasan sa Pagluluto Iba&#39;t ibang gourmet na lutuin na hinabi mula sa maingat na piling mga sangkap at kasanayan ng chef. Naghahatid kami ng kasiya-siyang karanasan sa kainan sa isang sopistikadong lugar. Tuklasin ang mga bagong lasa sa RYUBO FOOD HALL.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mataas na kalidad na tempura na gawa sa maingat na piling mga sangkap at bagong giling na soba noodles. Bukas ay Doyo no Ushi no Hi (Araw ng Baka sa tag-araw), kaya palakasin ang iyong lakas at manatiling masigla ngayong tag-init. \ud83d\udccdJapanese Brasserie CANY&#39;S \ud83c\udf64Tanghalian 11:00-2:30 PM LO \ud83c\udf7d Karanasan sa Pagluluto Iba&#39;t ibang gourmet [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-539","post","type-post","status-publish","format-standard","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860). - Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860). - Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.\" \/>\n<meta property=\"og:description\" content=\"Mataas na kalidad na tempura na gawa sa maingat na piling mga sangkap at bagong giling na soba noodles. Bukas ay Doyo no Ushi no Hi (Araw ng Baka sa tag-araw), kaya palakasin ang iyong lakas at manatiling masigla ngayong tag-init. \ud83d\udccdJapanese Brasserie CANY&#039;S \ud83c\udf64Tanghalian 11:00-2:30 PM LO \ud83c\udf7d Karanasan sa Pagluluto Iba&#039;t ibang gourmet [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/\" \/>\n<meta property=\"og:site_name\" content=\"Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-23T00:51:26+00:00\" \/>\n<meta name=\"author\" content=\"user_rfh\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"user_rfh\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/\",\"url\":\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/\",\"name\":\"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860). - Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.\",\"isPartOf\":{\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/#website\"},\"datePublished\":\"2026-07-23T00:51:26+00:00\",\"author\":{\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/#\/schema\/person\/b632b6d288dd75513efc18609981bbae\"},\"breadcrumb\":{\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/#breadcrumb\"},\"inLanguage\":\"tl\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/p_539\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u30db\u30fc\u30e0\",\"item\":\"https:\/\/ryubofoodhall.jp\/tl\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860).\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/#website\",\"url\":\"https:\/\/ryubofoodhall.jp\/tl\/\",\"name\":\"Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.\",\"description\":\"\u90a3\u8987\u306e\u30e9\u30f3\u30c1\u30fb\u30c7\u30a3\u30ca\u30fc\u306fRYUBO FOOD HALL\u3002\u4e2d\u83ef\u3001\u548c\u98df\u3001\u30a4\u30bf\u30ea\u30a2\u30f3\u3001\u30b9\u30da\u30a4\u30f3\u6599\u7406\u3001\u30cf\u30f3\u30d0\u30fc\u30ac\u30fc\u3001\u30af\u30e9\u30d5\u30c8\u30d3\u30fc\u30eb\u3001\u30b9\u30a4\u30fc\u30c4\u306e7\u5c02\u9580\u5e97\u3002\u770c\u5e81\u524d\u99c5\u76f4\u7d50\u3001\u30d1\u30ec\u30c3\u30c8\u304f\u3082\u30582F\u3002\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/ryubofoodhall.jp\/tl\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"tl\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/#\/schema\/person\/b632b6d288dd75513efc18609981bbae\",\"name\":\"user_rfh\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"tl\",\"@id\":\"https:\/\/ryubofoodhall.jp\/tl\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/110faa2fcf3d3f670a0a54d2b3eb5caafcaada4b5132a461274810c085a0d620?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/110faa2fcf3d3f670a0a54d2b3eb5caafcaada4b5132a461274810c085a0d620?s=96&d=mm&r=g\",\"caption\":\"user_rfh\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860). - Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ryubofoodhall.jp\/tl\/p_539\/","og_locale":"en_US","og_type":"article","og_title":"Para sa tanghalian noong Huwebes, kumain ako ng premium na soba noodles na may tempura (\u00a51,860). - Para sa tanghalian at hapunan sa Naha, inirerekomenda namin ang opisyal na Ryubo Food Hall restaurant.","og_description":"Mataas na kalidad na tempura na gawa sa maingat na piling mga sangkap at bagong giling na soba noodles. 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